MOCK APPLE
Ingredients:
1 green, firm granadilla
sugar
¼ cup lemon juice
butter
½ cup water, approximately
Method:
Peel the granadilla and remove the seeds and inner skin.
Cut up the remainder and place in a pan. Add sugar to taste, with the lemon juice and a little water.
Cook until the fruit softens. Remove from the heat and mash the fruit with a fork.
Beat a small knob of butter into the fruit. Serve it as you would apple sauce.
DATE: August 1997
* * * * * * * * * * * * *
