BANANA CAKE

Ingredients:
2 cups SR flour
1 cup brown sugar
½ tsp bi-carb soda
2 eggs
1 banana chopped
250g butter
1 cup chopped mango
1 tsp cinnamon
1 tsp vanilla

Method:
Cream butter and sugar, add eggs, beat, then add the vanilla.

Mix in the fruit and fold in the flour, soda and cinnamon.

Spoon into a greased and lined lamington tin then bake for 25 minutes at 180°C.

Lyn McLeod, Mackay Branch

DATE: April 2001

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