[Editor's note: quantities are not specified - your discretion.]
Bunchosia must be almost ripe. When fruit turns a little red, pick quantity of fruit, wash clean. Remove stems, cover with cold water.
Bring to the boil and cook fruit until soft and mushy. Cool.
Pass through a sieve. To every cup of cooled cumquats add juice of half lemon.
Now to every cup of mixed cooked fruit add 1 cup sugar and cook over moderate heat until liquid gels.
Pour into hot, sterilized jars and seal.
DATE: December 2001
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